Thank you for your interest in our story and giving a voice to Food the way it is supposed to taste.

We have compiled some background material on our company, our vision and our products for you to download here. Please contact us for high-resolution images.

Please do not hesitate to contact us if you cannot find what you are looking for or have specific interview requests. We will happily connect you with our associated farmers should you want to speak to them.

Product Releases:

2012_01_15 Pasta of Semolato not only combines nutrients with delicate taste – Farro and Durum Wheat exclusively available in The Scrumptious Pantry

2011_10_25 Putting the Heirloom in Pickle – The Scrumptious Pantry launches line of Midwest-farmed pickled vegetables, including the Slow Food Ark of Taste Beaver Dam Pepper

2011_03_24 Capturing the Taste of the Midwest in a bottle – The Scrumptious Pantry launches Wisconsin-farmed product line at FamilyFarmed Expo

Corporate News:

2010_10_20 The Scrumptious Pantry and JDY Gourmet partner to bring food with clear provenance to specialty retailers and foodservice in Illinois

Background Information:

2012_01_15 The Scrumptious Pantry A brand celebrates heirloom foods and sustainable family farms

2012_01_15 An Interview with Lee Greene, Owner, The Scrumptious Pantry

Updating...